Winebuffs

Updated April 28, 2024

Drink Review

Akashi Tai - Genmai Aged 72cl Bottle


Sake


An interesting sake made using unpolished brown rice and then left to age before bottling giving a more complex and deeply flavoured sake. The nose is rich with lime, juniper and bitter cocoa flavours. Well-balanced taste with caramel to the fore and more lime and cocoa notes with a long developing finish...... (more)

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