This is a single malt from the Yoichi distillery, Nikka's first distillery built in 1934.
The founder Masataka Taketsuru chose Yoichi in Hokkaido because of the similar environmental conditions to Scotland, where he learned whisky making.
Yoichi single malt has pleasant peaty notes and smokiness originating from the traditional direct coal-fired distillation as well as a briny hint delivered by the sea breeze during the aging process...... (more)
Like most websites we use cookies to enable the correct functioning of this site
First-party cookies
We use a cookie to record your preferences from this box
This is essential to the working of this web site and cannot be blocked
We do not set any other cookies
Third party cookies
Third party cookies will be set when you follow a product link.
Like other shopping sites we also work with third parties which enable us to keep this site free to use.
When you click on a link you may be taken to a third party website which may record information about your choice of product, as well as other information, which may include your IP address and device configuration.
These are used by our partners to deliver commision-based marketing and relevant advertising to you.
We do not have control over these cookies and the information they contain.
If you decide not to accept these cookies then we will make sure that you cannot accidentally follow a link that would result in third party cookies being stored.
Click on ACCEPT COOKIES to consent to all cookie use.
You can change your cookie preferences at any time by following the COOKIE PREFERENCES link at the bottom of the page.
We use a third party to supply this link.
They will set third-party cookies when you follow this link.
You have not agreed to accept cookies so we have made sure you haven't accidentally followed the link.
To follow the link anyway you will need to change your cookie preferences to ACCEPT COOKIES below.
More before these.....
