Starting its life as the Mancino Rosso Amaranto, this extraordinary vermouth has been resting in a single Italian oak barrel for one year making it the first aged, sweet vermouth. Its character has gained strengths of old wood, time and additional spice, thus demanding a little more respect.
It has developed a richer, nutty and fruitier nose with essences of cherry, honey, raisins, dark chocolate and vanilla...... (more)